Wild-harvested rose hips from Eastern Europe, collected in late autumn after the first frost when the berries reach peak sweetness and deep red color. Low-temperature dried to preserve the natural tartness and vitamin content.
Product highlights:
100% single-ingredient rose hips
Whole dried hips with seeds intact
Low-temp dried to preserve quality
No additives or blends
Hand-sorted in small batches
Suitable for herbal teas, syrups, jams, and traditional European preparations. Known for their tart-sweet, fruity flavor with tangy notes.
Brewing suggestion: Steep 1-2 tsp in hot water for 10-15 minutes for a tangy, vitamin-rich tea. Pairs beautifully with honey or hibiscus.
Important: Remove seeds before eating or grinding. Seeds can be irritating if consumed.
